University fertilizer recommendations for Ohio, Indiana, and Michigan (Tri-State) are currently based on the Bray-P1 extractant for phosphorus and the ammonium acetate (AA) extractant for cations. These fertilizer recommendations are currently being revised, and will use the Mehlich-3 soil test extractant as the standard for both phosphorus and potassium. A recently released collaborative research study affirmed that Mehlich-3 phosphorus correlates well with Bray-P and Mehlich-3 cations correlate well with ammonium acetate cations, specifically for soils in the Tri-State region.
A&L Great Lakes Laboratories has been using Mehlich-3 extractant since the early 90's with internally developed conversion equations to report Bray P1 and ammonium acetate values for use with established university fertilizer recommendations. Most production soil laboratories use Mehlich-3 so that phosphorus and cations can be obtained with a single laboratory process.
The agronomy staff at ALGL has been closely following revisions to the Tri-State fertilizer recommendations, and have been working to prepare for the transition to directly reporting Mehlich-3 data upon customer request. If you have any questions, please call your ALGL agronomist to discuss this further. To learn more about how the Mehlich-3 extractant compares to the traditional extractants, you can read the research article here.
With the late harvest, growers are pushing hard to get fall tillage completed to address compaction from both last fall and this spring. In some cases, producers are not even waiting for soil sample collection or fertilizer applications.
Fall tillage will leave the soil surface 1-3 inches higher than before the tillage operation. A sampling depth of 6 inches before tillage becomes 7-9 inches due to the reduced density of the tilled soil. Many soil probe designs will push the soil away rather than collect the soil. Collecting a proper depth soil sample becomes nearly impossible. Some sources recommend driving over the soil surface and taking the samples from the tire tracks, this can lead to too deep of a sample.
If any fertilizer was applied prior to the fall tillage being completed, it is recommended to wait until next spring to collect soil samples.
If a field has been tilled before soil samples have been collected, soil sampling needs to be delayed by a minimum of 6 to 8 weeks to allow the soil to settle to a density that can be accurately sampled. The time needed for soils to settle can increase under deep or aggressive fall tillage operations. It is best to wait until next spring to collect samples. Incorrect sampling depth will bias a soil sample much more than the seasonal variability between spring and fall soil samples.
Collecting plant tissue samples throughout the entire growing season to monitor nutrient levels has become a common practice over the last few years. As most of the crops in our region are now well into later grain-fill stages, plant tissue test results need to be evaluated with a cautious eye.
As plants transition from vegetative growth stages to reproductive stages, the nutrient content of the plant leaves will change, most noticeably nitrogen and potassium. These nutrients are mobile in plants, so as the plant starts transitioning to grain-fill, they may be translocated from the leaf to the grain resulting in low tissue test ratings that may not necessarily indicate a yield-reducing nutrient deficiency.
Another common trend in plant tissue test nutrient levels is an increase in micronutrient concentrations as the plants approach physiological maturity. This is a result of carbohydrates and other carbon-based molecules being translocated from the leaf tissues to the grain effectively reducing the biomass of the leaf. The micronutrients (iron, manganese, zinc, and copper) are immobile in the plant tissue, so they remain in the leaf that has a lower mass and are now present at a higher concentration. The micronutrients may be rated as high or very high, however, this may not be an indicator of excessive fertility or potential toxicity.
While plant tissue testing can be a very effective tool for fine-tuning a fertility program, be careful not to make drastic decisions based on late-season plant tissue test results alone.
UPS RS labels can be printed at any time, and there are no charges associated with the labels until they are used. This means they can be printed in advance and ready to use when you are already to ship. One challenge in printing UPS RS labels too early is that the tracking capabilities for a given label decline 12 – 16 months after creation.
The date of creation can be tracked directly on the label. If you are nearing the expiration date printed on the UPS RS labels, you can request new labels by calling/emailing the lab, calling/emailing your ALGL agronomy sales representative, or ordering via our on-line store at www.algreatlakes.com.
2 Easy Steps to Shipping Samples:
1. Order Boxes – We offer 4 convenient boxes for soil sample shipment. Order the boxes and associated labels online or by calling the lab. You purchase the boxes and we ship them with the labels to you at our cost.
2. Pack Your Samples – Place the samples in the box so that they will not spill in shipment, tape the box shut, and affix the UPS RS label on the box. The box can be part of your usual UPS pickup, dropped off at a UPS pickup location, or you can call UPS to schedule a pickup. There may be a cost associated with a UPS on site pickup, please inquire with your local UPS representative.
You are not charged for the UPS RS labels until they are scanned by UPS upon pickup. The cost of the shipment is calculated using our discount, and that amount is transferred to your invoice. The cost of the sample analysis and shipping come to you on one invoice.
With the growing season winding down, many of you are beginning to think ahead to collecting fall soil samples. With the time and effort that you put into collecting those samples, we want to make sure that they arrive safe and sound, and in good condition. Following are some suggestions to ensure that your samples arrive safely and can be processed without delay.
Quality analysis begins with a quality sample. When submitting fertilizer materials to the lab for analysis, please remember these helpful suggestions:
If you have any questions about submitting lime or fertilizer samples, please call Diane, fertilizer department manager, or one of our agronomists at 260-483-4759 and we will be happy to help.
Fall is a critical time of year to manage alfalfa to ensure maximum productivity and stand longevity. Unlike annual crops such as corn and soybean, fall is when the alfalfa plant begins to store additional sugar, protein, and nutrient reserves in the crown and root system, which will provide protection from the cold winter weather and facilitate vigorous growth next spring. In a year such as this one, where hot and dry weather this summer was especially stressful to the plant, it is crucial to allow the alfalfa crop to prepare for the cold months ahead.
One of the most important management practices involves timely harvest. Final cuttings should be made early enough in the fall to allow the crop to regrow adequately and replenish necessary reserves before a killing frost, and should generally be completed by early to mid-September, depending on your location and local climate. More guidance on the exact timing can be obtained from state Extension publications or your local Extension agent. This is also a good time of year to assess the overall health and quality of an alfalfa crop, including evaluating stand density and root and crown health, allowing you to address any problems before they become serious.
Also critical for maintaining a successful alfalfa stand is managing the fertility of the crop. Fall is a good time of year to make fertilizer and lime applications. Low levels of nutrients, particularly potassium (K), can also lead to reduced stand health and vigor. In addition to the other essential functions of K in the plant, K plays an important role in the plants’ ability to resist subfreezing temperatures, and low levels of K in the plant can lead to increased winterkill if conditions are favorable. In addition, maintaining a proper pH with liming is critical for a number of reasons, including maximizing the availability of other nutrients and ensuring successful nitrogen fixation. Since lime requires adequate soil moisture and time in order to affect soil pH, making lime applications in the fall allows the liming material time to react and can have a greater effect on next year’s crop.
Careful management of your alfalfa crop this fall can mean a stronger, more vigorous crop next year. Therefore, taking some time to care for your alfalfa crop today can mean better results tomorrow and beyond.
As harvest progresses, some of you may have questions about when a field was last sampled, and whether it is due to be resampled. Many of our customers use their Soil Sampling History Reports to identify which customer fields need to be resampled. These reports are available on our eDocs online document and data management system.
Following is a brief overview of how to access your Soil Sampling History Reports and Soil Test Data Summaries:
The Soil Sampling History Report helps identify or confirm which fields need to be resampled. Future summary reports will be posted to eDocs on an annual basis. We hope that these tools will be useful to you and make your sampling efforts more efficient.
The weather conditions in the Midwest has been a challenge for all of agriculture, including those in the livestock industry and forage producers. Wet weather, small harvest windows, and severe winters have all had a profound effect on the availability of and the quality of forage products available to livestock producers.
Forage crops are a cornerstone of many livestock feeding programs. However, to get the most benefit from the forage, it is critical to know the nutritional value of the material so that a proper nutritional program can be developed around that forage. Forage testing can provide this valuable information. However, a good forage analysis begins with proper sampling technique.
A quality feed sample should be as representative of the lot as possible, and that lot should be constituted of relatively uniform materials. For example, it is best to sample each cutting of hay separately, as the quality and composition of the feed can be affected by a number of factors, such as weather, moisture content at harvest, and maturity of the crop. To collect a forage sample, collect sub samples from different bales within the lot and combine them together to make up your sample. More detailed information on how to collect samples from different types of forages can be found in our sampling guide, available on our website or by clicking here.
A question that we often get here at the lab is "is my hay any good?" Different things make a good quality hay to different people in different situations: what one person considers good is not necessarily what someone else would consider good. Analyzing your forages gives you the information necessary to see how that forage fits into an overall feeding program. By working with an animal nutritionist, you can then tailor a feeding program to meet the needs of your particular operation.